Drinks / Kala Khatta
Kala Khatta

Kala khatta is the tangy, purple flavour every Indian remembers from the gola cart. As a drink over clean ice it brings back summer.
What you need
- 1 icetop ice cube cup
- 3 tbsp kala khatta syrup
- 200 ml water or soda
- A squeeze of lemon
- A pinch of black salt
How to make it
- Mix syrup, lemon and black salt.
- Add water or soda.
- Pour over your icetop cup.
TipA pinch of chaat masala on top makes it taste just like the gola stall.
Best for
- Kids
- Evenings
- Nostalgia

